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Recent Comments
21 min 16 sec
ago
on
Material simulating a loaf load
Precaud
Vermiculite + rice works great
43 min 20 sec
ago
on
Matcha Strawberry Mochi Sourdough...
Benito
I forgot to post the photo of
56 min 8 sec
ago
on
Traditional old school shaped Kaiser...
Benito
These are looking really
57 min
ago
on
Glazed nuts in a whole-grain SD loaf
Benito
Gary that looks and sounds
2 hours 43 min
ago
on
Traditional old school shaped Kaiser...
The Roadside Pi...
Yes. I am finally getting it.
2 hours 35 min
ago
on
Traditional old school shaped Kaiser...
The Roadside Pi...
I concur with thin crispy crust
3 hours 6 min
ago
on
Traditional old school shaped Kaiser...
pmccool
Nice examples of a classic, Will
3 hours 10 min
ago
on
Bongard Soleo Opticom controls
Laurie Mercer
this is a single features
3 hours 12 min
ago
on
Bongard Soleo Opticom controls
Laurie Mercer
bongard control panel
6 hours 52 min
ago
on
Better Mill
Moe C
Andy, yes both the links are
7 hours 12 min
ago
on
Better Mill
AndyI
Better Mill
13 hours 39 min
ago
on
Traditional old school shaped Kaiser...
tpassin
I see you are really getting
15 hours 35 min
ago
on
Milling: Extraction and Bolting (How is...
pmccool
To get a sense of what is possible
17 hours 4 min
ago
on
Dutch Brown Bread - Bruinbrood
Donna Kohler
Weyermann Carafa malț
18 hours 47 min
ago
on
Dutch Brown Bread - Bruinbrood
alcophile
Weyermann Carafa malt
18 hours 54 min
ago
on
Old rye baking book: no sourdough?
tpassin
I've made a dozen or so 30 -
18 hours 56 min
ago
on
Old rye baking book: no sourdough?
Breadzik
Most recipes have no acidifiers.
19 hours 5 min
ago
on
Old rye baking book: no sourdough?
Breadzik
There are 13 rye products (flours/meals/chops/flakes)
19 hours 21 min
ago
on
Old rye baking book: no sourdough?
Breadzik
The typical rye sponge in this book is pretty short, though.
19 hours 22 min
ago
on
courage bagel
Lebowski
And yes, I do put the dough
19 hours 25 min
ago
on
Plugging oven vents with foil
albacore
Vent
19 hours 27 min
ago
on
courage bagel
Lebowski
Other potential issues
19 hours 35 min
ago
on
Milling: Extraction and Bolting (How is...
breadforfun
This may not address your question exactly…
19 hours 45 min
ago
on
Milling: Extraction and Bolting (How is...
tpassin
I have flours at both extremes
20 hours 20 min
ago
on
Plugging oven vents with foil
tpassin
I don't think that most home
21 hours 40 min
ago
on
Dutch Brown Bread - Bruinbrood
jo_en
beet juice or bamberg choc rye for color
22 hours 39 min
ago
on
Different grains, no spring. Confused...
tpassin
That's a very fine looking
22 hours 54 min
ago
on
Dutch Brown Bread - Bruinbrood
Moe C
I've never seen dark malt
23 hours 18 min
ago
on
Different grains, no spring. Confused...
Hollerpeno
Success!
23 hours 47 min
ago
on
Dutch Brown Bread - Bruinbrood
Donna Kohler
DUTCH BROWN BREAD - BRUINBROOD
1 day 1 hour
ago
on
Vacuum Dough Question
culinarick
Thanks to the lack of air,
1 day 2 hours
ago
on
Plugging oven vents with foil
solet
Heat stratification with blocked oven vent
1 day 4 hours
ago
on
Buffering capacity of whole grain...
Detailaddict
A new avenue to research
1 day 4 hours
ago
on
Buffering capacity of whole grain...
Detailaddict
Yes!
1 day 4 hours
ago
on
Buffering capacity of whole grain...
tpassin
The things you mention could
1 day 4 hours
ago
on
Buffering capacity of whole grain...
tpassin
Or did you mean "Maurizio Leo
1 day 4 hours
ago
on
Buffering capacity of whole grain...
Detailaddict
Correction
1 day 4 hours
ago
on
Buffering capacity of whole grain...
Detailaddict
You might consider a hybrid
1 day 6 hours
ago
on
Buffering capacity of whole grain...
Detailaddict
Health changes
1 day 6 hours
ago
on
Buffering capacity of whole grain...
Detailaddict
This makes sense
1 day 10 hours
ago
on
courage bagel
matlovesbread
ok lovely, thank you! so do
1 day 13 hours
ago
on
courage bagel
Lebowski
Not bad
1 day 16 hours
ago
on
Buffering capacity of whole grain...
alcophile
Acidified soaker
1 day 16 hours
ago
on
Buffering capacity of whole grain...
alcophile
pH vs acidity
1 day 16 hours
ago
on
PH meter
alcophile
Smear it
1 day 17 hours
ago
on
Dutch Brown Bread - Bruinbrood
Moe C
Can't help with a recipe.
1 day 18 hours
ago
on
Broken Stone - Still Useful
wildcat
Addendum
1 day 18 hours
ago
on
Broken Stone - Still Useful
wildcat
Loaf pan bread in Breville
1 day 19 hours
ago
on
Shaping baguettes before or after cold...
The Roadside Pi...
Nice
1 day 20 hours
ago
on
Shaping baguettes before or after cold...
alfanso
You may wish to try this…
1 day 21 hours
ago
on
Dutch Brown Bread - Bruinbrood
Donna Kohler
Dutch Brown Bread - Bruinbrood
1 day 21 hours
ago
on
Purple Sweet Potato Black Sesame...
Benito
Hopefully you don’t actually
1 day 22 hours
ago
on
courage bagel
matlovesbread
ugh, stunning!!! i think
2 days 27 min
ago
on
courage bagel
Lebowski
Update
2 days 1 hour
ago
on
Correlation between rise time and proof...
culinarick
There's no exact formula that
2 days 1 hour
ago
on
Correlation between rise time and proof...
TMac
Time
2 days 1 hour
ago
on
Shaping baguettes before or after cold...
TMac
Preshape
2 days 6 hours
ago
on
Salzburger Grain Mill Max 2020 - Just...
Karen
Burr vs. Stones
2 days 6 hours
ago
on
courage bagel
matlovesbread
I’ve been following this
2 days 8 hours
ago
on
Adding Gluten to 100% Gluten Free Flour...
Skoenlappertjie
It seems like a science and
2 days 8 hours
ago
on
Purple Sweet Potato Black Sesame...
Skoenlappertjie
Kamut
2 days 8 hours
ago
on
PH meter
Ilya Flyamer
Good question actually, also
2 days 11 hours
ago
on
Fibery stringy bread
Gtweezy775
Sorry for the delay
2 days 11 hours
ago
on
Salzburger Grain Mill Max 2020 - Just...
KittyJ
Thanks, Karen
2 days 11 hours
ago
on
Salzburger Grain Mill Max 2020 - Just...
KittyJ
Great Idea!
2 days 12 hours
ago
on
Granite Stones for KoMo Mio
KittyJ
Setting the stones on the KoMo Mio
2 days 13 hours
ago
on
PH meter
tpassin
I can't use litmus paper
2 days 13 hours
ago
on
PH meter
alcophile
How about pH paper?
2 days 15 hours
ago
on
Vintage Mill & Mix... grain mill...
Lyn Hadley
Instruction Manual
2 days 15 hours
ago
on
Book Reviews
Philomena
Thank you for your article
2 days 17 hours
ago
on
Pizza in teglia Romana
tpassin
I use a polyethylene cutting
2 days 18 hours
ago
on
Pizza in teglia Romana
ReneR
Thought of that but up to now
2 days 20 hours
ago
on
Shaping baguettes before or after cold...
tpassin
Shaping Banh Mi Loaves
2 days 21 hours
ago
on
PH meter
tpassin
Hanna has one designed for
2 days 21 hours
ago
on
Better Mill
AndyI
Grain Mill
2 days 21 hours
ago
on
Shaping baguettes before or after cold...
Samtro345
Thanks for the response! Yeah
2 days 22 hours
ago
on
Shaping baguettes before or after cold...
Samtro345
https://ibb.co/T1gcjnh This
2 days 22 hours
ago
on
Shaping baguettes before or after cold...
tpassin
Some Contributions
2 days 23 hours
ago
on
Better Mill
Moe C
Mill
3 days 14 min
ago
on
Better Mill
AndyI
Grain Mill
3 days 1 hour
ago
on
Costco Flour
TMac
Sounds like a totally different situation
3 days 1 hour
ago
on
Better Mill
Moe C
URL
3 days 2 hours
ago
on
Fibery stringy bread
Rock
Does the crumb feel wet? Is
3 days 2 hours
ago
on
Fibery stringy bread
Moe C
Is this bread from in-store
3 days 3 hours
ago
on
Fibery stringy bread
Yippee
It looks like stale bread
3 days 8 hours
ago
on
Lighter, chewy cinnamon rolls
TwistingSister
Morning Buns...
3 days 17 hours
ago
on
Flax & Sunflower disaster!
culinarick
Try increasing the amount of
3 days 18 hours
ago
on
Costco Flour
yozzause
We have a 2 Costco stores
3 days 23 hours
ago
on
Costco Flour
Moe C
Those loaves belong to
4 days 2 min
ago
on
Costco Flour
TMac
Nice loaves Moe
4 days 19 min
ago
on
Costco Flour
TMac
Thanks
4 days 2 hours
ago
on
Buffering capacity of whole grain...
tpassin
for grinding purposes it's
4 days 2 hours
ago
on
Costco Flour
Moe C
Sam's Club
4 days 3 hours
ago
on
Buffering capacity of whole grain...
Detailaddict
I'll keep the bran for now
4 days 7 hours
ago
on
Density of water
Ralph H
UK/US fluid ounces
4 days 12 hours
ago
on
Costco Flour
dolfs
That 250 lbs was not all me,
4 days 13 hours
ago
on
Costco Flour
TMac
Thanks Yippee
4 days 16 hours
ago
on
Ideal feeding moment for starter, when?
Abe
Most people don't actually follow
4 days 17 hours
ago
on
Ideal feeding moment for starter, when?
TMac
Definitely intrigued
4 days 18 hours
ago
on
Ideal feeding moment for starter, when?
tpassin
One change has been that my
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