The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicSourdough Sausage Rolls Anonymous baker (not verified)132 months 3 weeks ago
Forum topicMy 71% 1,2,3 loaf is sticking to my proofing baskets Anonymous baker (not verified)72 months 3 weeks ago
Forum topicSourdough Starter and Artisan Bread in 5 minutes a day Anonymous baker (not verified)22 months 3 weeks ago
Forum topicFirst Attemp at 1,2,3 Sourgough Anonymous baker (not verified)72 months 3 weeks ago
Forum topicHow to ruin a perfectly good starter Anonymous baker (not verified)22 months 3 weeks ago
Forum topicI want to learn more Anonymous baker (not verified)42 months 3 weeks ago
Forum topicHow much Starter should I keep Anonymous baker (not verified)52 months 3 weeks ago
Forum topicBread knife Anonymous baker (not verified)152 months 3 weeks ago
Forum topicBread Storage Anonymous baker (not verified)42 months 3 weeks ago
Forum topicLessons learned I hop Anonymous baker (not verified)12 months 3 weeks ago
Forum topicVisiting SFBI Anonymous baker (not verified)52 months 3 weeks ago
Forum topicBakign Stone Anonymous baker (not verified)12 months 3 weeks ago
Forum topicHelp I think my starter is not well Anonymous baker (not verified)222 months 3 weeks ago
Forum topicWhat are we baking this weekend. Anonymous baker (not verified)32 months 3 weeks ago
Forum topicProofing Box Questions Anonymous baker (not verified)52 months 3 weeks ago
Forum topicConvection Vs Normal Baking Anonymous baker (not verified)12 months 3 weeks ago
Forum topicMixing Sourdough starter Anonymous baker (not verified)22 months 3 weeks ago
Forum topicOpinion on Aritisan Bread in 5 miuntes Anonymous baker (not verified)92 months 3 weeks ago
Forum topicI found I have no idea how to knead Anonymous baker (not verified)112 months 3 weeks ago
Forum topicImpaitent Anonymous baker (not verified)32 months 3 weeks ago
Forum topicKitchen Aid Stand Mixer Anonymous baker (not verified)52 months 3 weeks ago
Forum topicBay Area, California Anonymous baker (not verified)22 months 3 weeks ago
Forum topicWhere to find Rye Flower Anonymous baker (not verified)122 months 3 weeks ago
Forum topicScale question Anonymous baker (not verified)132 months 3 weeks ago
Forum topicWhat is the difference between a starter at 100% or 166% hydration Anonymous baker (not verified)92 months 3 weeks ago

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